Lasagna Rolls
yield: 4
total time: 65 minutes
Ingredients
- 9 lasagna noodles
- 1 tablespoon olive oil
- 1/4 cup chopped onion
- 1 clove garlic minced
- 1 bunch chard spinach, or kale, chopped
- 1 cup ricotta cheese
- 2/3 cup shredded mozzarella cheese
- 1 egg
- salt
- pepper
- 1 1/4 cups pasta sauce
Nutrition
- Calories : 310 calories
- Carbohydrate : 20 grams
- Cholesterol : 100 milligrams
- Fat : 19 grams
- Fiber : 5 grams
- Protein : 16 grams
- SaturatedFat : 9 grams
- Sodium : 890 milligrams
- Sugar : 9 grams
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