Ingredients
- 2 eggs
- 1 pinch salt
- 1/2 cup butter milk
- 1/2 cup milk
- 1 cup water
- 1 tablespoon melted butter
- 2 teaspoons sugar
- 1 1/2 cups flour
- 8 ounces cheese package of farmer’s, or cream cheese softened
- 3/4 cup plain yogurt or sour cream, skip if using cream cheese
- 1 tablespoon sugar or more if you like it sweeter
- 1/2 teaspoon cinnamon
Nutrition
- Calories : 550 calories
- Carbohydrate : 48 grams
- Cholesterol : 185 milligrams
- Fat : 27 grams
- Fiber : 2 grams
- Protein : 26 grams
- SaturatedFat : 16 grams
- Sodium : 550 milligrams
- Sugar : 12 grams
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