Pasta Primavera with Italian Sausage
yield: 4
total time: 30 minutes
Ingredients
- 1 pound pasta any style
- 1 pound hot Italian sausage
- 2 zucchini medium, diced
- 3 carrots diced or sliced
- 1 onion medium, diced
- 3 cloves garlic grated or minced
- 1/2 cup grated Parmesan cheese
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- red chili flakes to taste
- 3/4 cup pasta water starchy
- 1 cup milk
Nutrition
- Calories : 980 calories
- Carbohydrate : 104 grams
- Cholesterol : 105 milligrams
- Fat : 43 grams
- Fiber : 8 grams
- Protein : 41 grams
- SaturatedFat : 15 grams
- Sodium : 1110 milligrams
- Sugar : 14 grams
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