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Home-made Burrito Enchilada-Style

yield: 4 total time: 90 minutes
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Ingredients

  • 3 tablespoons butter
  • 2 tablespoons flour all-purpose
  • 1/2 teaspoon brown sugar
  • 2 teaspoons Williams Chili Seasoning packet
  • 14 1/2 ounces beef broth
  • 1 pound ground beef leanest
  • 1 onion diced.
  • 1 tablespoon olive oil
  • chili seasoning rest of the William's
  • 1 teaspoon brown sugar
  • 16 ounces fat-free refried beans
  • 2 tortillas Largest burrito-sized
  • 2 cups cheddar reduced fat white american or monterrey, shredded, divided
  • lettuce optional
  • chopped tomatoes optional
  • hot sauce optional
  • salsa optional

Nutrition

  • Calories : 820 calories
  • Carbohydrate : 43 grams
  • Cholesterol : 160 milligrams
  • Fat : 50 grams
  • Fiber : 8 grams
  • Protein : 47 grams
  • SaturatedFat : 25 grams
  • Sodium : 1660 milligrams
  • Sugar : 6 grams
  • TransFat : 1 grams
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