Chile Con Queso
yield: 4
total time: 35 minutes
Ingredients
- 1/2 cup yellow onion diced
- 2 tablespoons butter
- 2 tablespoons flour
- 1 cup milk
- 5 cups shredded cheese a mix of mild cheddar and monterey jack
- 1 cup diced green chiles canned
- 2 plum tomatoes seeded and diced
- 1/4 cup cilantro finely chopped
- salt to taste
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