Recipes details Download PDF
Site Logo

Mexican Pasta Salad

yield: 6 total time: 25 minutes
Icon site

Ingredients

  • 1 can black beans drained and rinsed
  • 3/4 pasta a box of, I use whole wheat
  • 1/2 green pepper medium or large, chopped
  • 1 red pepper small, chopped
  • 1/4 cup corn fresh or frozen
  • 1/2 cup cherry tomatoes halved
  • 1/2 cup cilantro a little extra for garnish
  • 1/4 cup olive oil
  • 2 tablespoons lime
  • 1 pinch garlic powder
  • 1 pinch Mexican oregano or regular oregano
  • salt to taste

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 54 grams
  • Fat : 9 grams
  • Fiber : 7 grams
  • Protein : 11 grams
  • SaturatedFat : 1 grams
  • Sodium : 380 milligrams
  • Sugar : 3 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Mexican Pasta Salad above. You can see more 17 recipe for mexican pasta salad You won't believe the taste! to get more great cooking ideas.

Recipes with Similar Ingredients