Mexican Mule
yield: 4
total time: 5 minutes
Ingredients
- 1 1/2 ounces vodka Ketel One, or your favorite vodka
- 1/2 ounce orange liqueur I used Cointreau
- 1/2 ounce lime juice fresh squeezed, or lemon, both are good
- 1/2 ounce ginger liqueur I used Domaine de Canton
- 3 ounces ginger beer I used Barritts
- 4 sprigs cilantro
- 1 jalapeño seedless slice of
Nutrition
- Calories : 45 calories
- Carbohydrate : 4 grams
- Sugar : 3 grams
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