Ingredients
- 12 ounces macaroni
- pasta
- 2 tablespoons olive oil
- 1 white onion small, chopped
- 1 jalapeno finely diced, optional
- 3 cloves garlic minced
- 4 ounces green chiles chopped
- 14 ounces black beans rinsed and drained
- 14 ounces whole kernel corn rinsed and drained
- 12 ounces evaporated milk
- 1 large egg
- 1 teaspoon salt
- 1/2 teaspoon cumin
- 1/2 teaspoon ground black pepper
- 8 ounces jack cheese shredded Monterrey
- 1 avocado peeled pitted and diced
- fresh cilantro finely chopped
- tortilla chip strips, or crushed tortillas
Nutrition
- Calories : 850 calories
- Carbohydrate : 105 grams
- Cholesterol : 100 milligrams
- Fat : 35 grams
- Fiber : 14 grams
- Protein : 36 grams
- SaturatedFat : 14 grams
- Sodium : 1140 milligrams
- Sugar : 8 grams
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