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Limonada Mexican Lemonade

yield: 10 total time: 10 minutes
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Ingredients

  • 2 lemons quartered, peeled & any seeds removed
  • 8 cups cold water
  • 1/2 cup granulated sugar
  • pasta wheels Lemon, to garnish, optional
  • 1 cup ice per serving

Nutrition

  • Calories : 45 calories
  • Carbohydrate : 12 grams
  • Fiber : 1 grams
  • Sodium : 10 milligrams
  • Sugar : 10 grams
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