Recipes details Download PDF
Site Logo

Mexican Enchiladas

yield: 8 total time: 70 minutes
Icon site

Ingredients

  • 1 tablespoon olive oil
  • 1 small onion chopped
  • 1 teaspoon kosher salt
  • 1 red bell pepper diced
  • 1 teaspoon ground cumin
  • 1 garlic clove minced
  • 2 chicken breasts or 2 cups chicken, cooked and shredded
  • 1 cup frozen corn defrosted
  • 1 1/2 cups Mexican cheese blend
  • 28 ounces enchilada sauce
  • 8 flour tortillas

Nutrition

  • Calories : 370 calories
  • Carbohydrate : 36 grams
  • Cholesterol : 60 milligrams
  • Fat : 15 grams
  • Fiber : 4 grams
  • Protein : 23 grams
  • SaturatedFat : 6 grams
  • Sodium : 1800 milligrams
  • Sugar : 10 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Mexican Enchiladas above. You can see more 16 recipe for mexican enchiladas Delight in these amazing recipes! to get more great cooking ideas.

Recipes with Similar Ingredients