Ingredients
- 3 dried guajillo chiles seeded
- 2 dried ancho chiles seeded
- 1 chipotle small, en adobo sauce
- 1 1/2 coarse sea salt
- 1 minced garlic
- 1 clove
- 1/4 cup chopped onion
- 2 cloves roasted garlic pulp squeezed out of skins
- 1 teaspoon Mexican oregano top-quality
- 1 mexican chocolate small portion Abuelita, about ⅛ of a tablet
- 1 1/2 ground cumin tsp freshly-
- 4 cups chicken broth
- 2 tablespoons lard preferred or avocado oil
Nutrition
- Calories : 180 calories
- Carbohydrate : 17 grams
- Cholesterol : 5 milligrams
- Fat : 11 grams
- Fiber : 6 grams
- Protein : 8 grams
- SaturatedFat : 3 grams
- Sodium : 230 milligrams
- Sugar : 1 grams
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