Ingredients
- 1 1/4 pounds chicken breast cut into 1” cubes
- 1 red bell pepper chopped
- 1 green bell pepper chopped
- 1 cup corn thawed frozen kernel corn or drained canned corn
- 1 cup black beans drained
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 3/4 cup white rice
- 1 3/4 cups chicken broth
- 2 tablespoons vegetable oil
Nutrition
- Calories : 470 calories
- Carbohydrate : 50 grams
- Cholesterol : 90 milligrams
- Fat : 13 grams
- Fiber : 7 grams
- Protein : 39 grams
- SaturatedFat : 2 grams
- Sodium : 990 milligrams
- Sugar : 3 grams
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