Mexican Burgers
yield: 4
total time: 22 minutes
Ingredients
- 1 pound ground beef
- 1 tablespoon knorr beef flavor bouillon
- 2 tablespoons chopped fresh cilantro
- 1 avocado thinly sliced
- 1/4 cup red onion thinly sliced
Nutrition
- Calories : 330 calories
- Carbohydrate : 5 grams
- Cholesterol : 75 milligrams
- Fat : 25 grams
- Fiber : 4 grams
- Protein : 23 grams
- SaturatedFat : 8 grams
- Sodium : 90 milligrams
- Sugar : 1 grams
- TransFat : 1 grams
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