Black Bean Salad
yield: 4
total time: 25 minutes
Ingredients
- 1 can black beans drained and rinsed
- 1/2 cup orange bell pepper diced
- 3/4 cup fresh tomato diced
- 1/2 cup corn kernels
- 1/3 cup English cucumber diced
- 3 green onions sliced thin
- 1 jalapeno deseeded and minced
- 2 tablespoons chopped cilantro finely
- 1 lime
- 1/2 teaspoon canola oil
- 3 dashes cumin
- 3 dashes coriander
- salt
- pepper
Nutrition
- Calories : 160 calories
- Carbohydrate : 28 grams
- Cholesterol : 5 milligrams
- Fat : 1 grams
- Fiber : 10 grams
- Protein : 12 grams
- Sodium : 830 milligrams
- Sugar : 4 grams
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