Key Lime Cake From Scratch
yield: 20
total time: 60 minutes
Ingredients
- 240 grams unsalted butter softened
- 2 cups granulated sugar
- 4 large eggs
- 6 key limes about 3 tbsp
- 4 cups all purpose flour
- 1 teaspoon baking soda
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1 cup key lime juice
- 1 cup sour cream
- 2 teaspoons vanilla extract
- 12 ounces white chocolate
- 3 ounces heavy cream
- 240 grams unsalted butter softened
- 6 cups powdered sugar sifted
- 1 teaspoon salt
- 1 teaspoon vanilla extract
Nutrition
- Calories : 640 calories
- Carbohydrate : 91 grams
- Cholesterol : 110 milligrams
- Fat : 30 grams
- Fiber : 2 grams
- Protein : 6 grams
- SaturatedFat : 18 grams
- Sodium : 400 milligrams
- Sugar : 67 grams
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