Recipes details Download PDF
Site Logo

Cornmeal Crunch

yield: 16 total time: 75 minutes
Icon site

Ingredients

  • 1 1/2 cups cornmeal medium grind
  • fine grain sea salt
  • 4 cups yellow onion chopped, about 3 medium
  • 1/4 cup olive oil
  • 1/2 cup Parmesan cheese freshly grated
  • 3 cups water or vegetable broth

Nutrition

  • Calories : 100 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 5 milligrams
  • Fat : 5 grams
  • Fiber : 2 grams
  • Protein : 3 grams
  • SaturatedFat : 1 grams
  • Sodium : 105 milligrams
  • Sugar : 2 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Cornmeal Crunch above. You can see more 19 recipe for jamaican cornmeal pudding You won't believe the taste! to get more great cooking ideas.

Recipes with Similar Ingredients