Italian Tortellini Pasta Salad

Ingredients

• 1/2 cup olive oil
• 5 tablespoons red wine vinegar
• 1 clove garlic minced
• 2 teaspoons honey
• 1 teaspoon dried oregano
• 1/2 teaspoon kosher salt see note
• 1/4 teaspoon black pepper
• 1 pound tortellini fresh or dried
• 8 ounces salami cubed
• 1 1/2 cups cherry tomatoes halved
• 1 cup marinated artichokes chopped
• 5 ounces mozzarella pearls be sure to grab the “pearls” which are small enough that they don’t need to be chopped before adding them t…
• 1/2 cup pitted olives green olives or kalamata are great here
• 1/4 cup diced red onion see note
• 1/4 cup pepperoncini peppers Sliced, drained and rinsed, look for mild or medium, depending on your spice preference
• 3 tablespoons chopped fresh basil or Parsley, optional

Nutrition

• Calories : 920 calories
• Carbohydrate : 68 grams
• Cholesterol : 115 milligrams
• Fat : 57 grams
• Fiber : 8 grams
• Protein : 33 grams
• SaturatedFat : 19 grams
• Sodium : 1740 milligrams
• Sugar : 8 grams