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Creamy Sausage Stuffed Mushrooms

yield: 4 total time: 35 minutes
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Ingredients

  • 1 pound baby portobello mushrooms
  • 1/2 cup parsley 1/4 cup chopped
  • 3 cloves garlic
  • 1/2 cup almond milk
  • 3 rosemary springs of
  • 1/4 cup nutritional yeast
  • 4 tablespoons olive oil separated
  • 1/4 cup Italian sausage cooked
  • 1 tablespoon chopped chives

Nutrition

  • Calories : 250 calories
  • Carbohydrate : 12 grams
  • Cholesterol : 10 milligrams
  • Fat : 19 grams
  • Fiber : 5 grams
  • Protein : 10 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 130 milligrams
  • Sugar : 4 grams
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