Ingredients
- 1 pound ground Italian sausage
- 1 cup diced onion
- 1 tablespoon minced garlic
- 7 cups chicken broth
- 3 medium carrots peeled and cut into quarter inch rounds
- 12 ounces bowtie pasta uncooked
- 1/4 teaspoon salt
- 1/2 teaspoon pepper
- 1 teaspoon Italian seasoning
- 12 ounces evaporated milk or half and half or heavy cream
- 1/2 cup grated Parmesan cheese
- 4 ounces spinach chopped, or kale
Nutrition
- Calories : 400 calories
- Carbohydrate : 35 grams
- Cholesterol : 50 milligrams
- Fat : 21 grams
- Fiber : 2 grams
- Protein : 19 grams
- SaturatedFat : 8 grams
- Sodium : 580 milligrams
- Sugar : 3 grams
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