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Slow Cooker Italian Sausage and Spinach Soup

yield: 10 total time: 255 minutes
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Ingredients

  • 1 pound ground Italian sausage
  • 1 cup diced onion
  • 1 tablespoon minced garlic
  • 7 cups chicken broth
  • 3 medium carrots peeled and cut into quarter inch rounds
  • 12 ounces bowtie pasta uncooked
  • 1/4 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 teaspoon Italian seasoning
  • 12 ounces evaporated milk or half and half or heavy cream
  • 1/2 cup grated Parmesan cheese
  • 4 ounces spinach chopped, or kale

Nutrition

  • Calories : 400 calories
  • Carbohydrate : 35 grams
  • Cholesterol : 50 milligrams
  • Fat : 21 grams
  • Fiber : 2 grams
  • Protein : 19 grams
  • SaturatedFat : 8 grams
  • Sodium : 580 milligrams
  • Sugar : 3 grams
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