Ingredients
- 1 pound Italian sausage ground
- 4 cups potatoes sliced
- 1 onion sliced
- 2 cloves garlic
- 1/2 teaspoon rosemary dried or fresh
- 1/2 teaspoon oregano dried or fresh
- 1/2 teaspoon thyme dried or fresh
- salt
- pepper
- 1/2 cup parmesan reggiano shredded
- cooking oil
- eggs optional
Nutrition
- Calories : 630 calories
- Carbohydrate : 30 grams
- Cholesterol : 150 milligrams
- Fat : 45 grams
- Fiber : 4 grams
- Protein : 26 grams
- SaturatedFat : 15 grams
- Sodium : 1250 milligrams
- Sugar : 3 grams
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