Tuscan Sausage Pasta

Ingredients

• 8 ounces pasta uncooked, I used fettuccine
• 10 5/8 ounces Italian sausages crumbled
• 3 cloves garlic minced
• 1/2 cup chicken broth or dry white wine
• 1/2 teaspoon Dijon mustard
• 1 teaspoon flour
• 1 teaspoon lemon juice
• 1/4 cup sun dried tomatoes
• 1 cup whipping cream heavy/
• 1 1/2 cups baby spinach loosely packed
• 1 handful fresh basil chopped finely
• salt
• pepper
• grated Parmesan cheese Freshly, to taste

Nutrition

• Calories : 620 calories
• Carbohydrate : 50 grams
• Cholesterol : 100 milligrams
• Fat : 37 grams
• Fiber : 3 grams
• Protein : 22 grams
• SaturatedFat : 16 grams
• Sodium : 910 milligrams
• Sugar : 3 grams