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Italian Pignoli (Pine Nut) Cookies

yield: 15 total time: 40 minutes

Ingredients

2 1/2 cups pine nuts
7 ounces almond paste tube of
3/4 cup sugar
2 egg whites
1/2 teaspoon pure vanilla extract
1/4 cup all purpose flour
1/4 teaspoon salt
sugar Powered, for garnish, optional

Nutrition

Calories : 270 calories
Carbohydrate : 22 grams
Fat : 19 grams
Fiber : 2 grams
Protein : 5 grams
SaturatedFat : 1.5 grams
Sodium : 50 milligrams
Sugar : 17 grams

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