Homemade Italian Pastina
yield: 2
total time: 25 minutes
Ingredients
- 2 cups water
- 1 cube chicken bouillon
- 1 cup pastina
- 1 tablespoon whipped butter
Nutrition
- Calories : 110 calories
- Carbohydrate : 13 grams
- Cholesterol : 30 milligrams
- Fat : 4.5 grams
- Protein : 3 grams
- SaturatedFat : 2.5 grams
- Sodium : 430 milligrams
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