Crock Pot Italian Meatballs
yield: 20
total time: 10 minutes
Ingredients
- 2 large eggs
- 1/2 cup breadcrumbs fresh or dried
- 1/2 cup finely chopped onion
- 1/2 cup grated Parmesan cheese plus more for serving
- 1/4 cup fresh parsley minced
- 3 cloves garlic minced
- 1 teaspoon salt
- 1/2 teaspoon freshly ground pepper
- 32 ounces ground beef lean, 90% or leaner
- spaghetti sauce Homemade or Jarred
Nutrition
- Calories : 130 calories
- Carbohydrate : 2 grams
- Cholesterol : 55 milligrams
- Fat : 8 grams
- Protein : 11 grams
- SaturatedFat : 3.5 grams
- Sodium : 210 milligrams
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