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Milk Gelato

yield: 4 total time: 50 minutes

Ingredients

1 cup heavy cream
3 cups milk
1 cup sugar
7 teaspoons cornstarch
1 tablespoon apricot preserves

Nutrition

Calories : 600 calories
Carbohydrate : 71 grams
Cholesterol : 115 milligrams
Fat : 31 grams
Protein : 10 grams
SaturatedFat : 19 grams
Sodium : 160 milligrams
Sugar : 63 grams

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