Ingredients
- 1 pound boneless skinless chicken cut into medallions
- 1/2 box penne pasta or ziti
- 1 cup heavy cream
- 2 cups tomatoes with juice whole
- 1 cup mozzarella cheese shredded
- 1/3 cup ricotta cheese
- 3 large garlic cloves minced
- 3 tablespoons tomato paste
- 2 tablespoons olive oil
- 1 tablespoon butter
- 1 teaspoon parsley flakes dried
- 1/4 teaspoon dried basil
- 1/4 teaspoon red pepper flakes
- 1/4 teaspoon paprika
- salt
- black pepper
Nutrition
- Calories : 860 calories
- Carbohydrate : 60 grams
- Cholesterol : 210 milligrams
- Fat : 50 grams
- Fiber : 4 grams
- Protein : 44 grams
- SaturatedFat : 26 grams
- Sodium : 840 milligrams
- Sugar : 6 grams
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