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Basic Cannoli

yield: 18 total time: 25 minutes

Ingredients

1 part skim ricotta cheese 32-ounze container
3/4 cup confectioners sugar
1 teaspoon vanilla extract
1 cup mini chocolate chips
24 cannoli shells pre-baked

Nutrition

Calories : 350 calories
Carbohydrate : 54 grams
Fat : 15 grams
Fiber : 2 grams
Protein : 4 grams
SaturatedFat : 5 grams
Sodium : 300 milligrams
Sugar : 35 grams

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