Crostoli (Italian Bow Knot Cookies)
yield: 4
total time: 55 minutes
Ingredients
- 1 5/8 cups flour 7 oz
- 1 eggs
- 1 egg whites
- 1 tablespoon sugar
- 1 pinch salt
- 1 teaspoon vanilla extract
- 2 tablespoons rum
- 1 lemon or orange
- 2 tablespoons milk
Nutrition
- Calories : 250 calories
- Carbohydrate : 45 grams
- Cholesterol : 55 milligrams
- Fat : 2 grams
- Fiber : 3 grams
- Protein : 8 grams
- Sodium : 110 milligrams
- Sugar : 4 grams
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