Ingredients
- 2 tablespoons olive oil
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 1 teaspoon ground paprika
- 1 teaspoon Italian seasoning
- 1 teaspoon dried parsley
- 2 teaspoons salt
- 1/2 teaspoon black pepper
- 2 pounds chicken thighs 6-8 pieces, patted dry
- 1 tablespoon butter diced
Nutrition
- Calories : 380 calories
- Carbohydrate : 2 grams
- Cholesterol : 130 milligrams
- Fat : 29 grams
- Protein : 26 grams
- SaturatedFat : 8 grams
- Sodium : 920 milligrams
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