Indian Potato Curry

Ingredients

• 3 medium potatoes washed, peeled and cut into small cubes
• 3 tablespoons oil
• 1 tablespoon garlic paste
• 1 teaspoon red chili powder amount can be adjusted for heat
• 1/2 tablespoon cumin powder
• 1/2 teaspoon turmeric powder optional
• 2 cups water
• 1/2 teaspoon nigella seeds optional
• 1 bunch coriander finely chopped.

Nutrition

• Calories : 250 calories
• Carbohydrate : 32 grams
• Fat : 12 grams
• Fiber : 6 grams
• Protein : 5 grams
• SaturatedFat : 1 grams
• Sodium : 65 milligrams
• Sugar : 3 grams