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Stovetop Naan bread( Indian Naan bread)

yield: 4 total time: 40 minutes

Ingredients

2 teaspoons dried yeast
1 cup water 3/4 lukewarm water for the yeast and 1/2 a cup for the dough
2 teaspoons sugar
1/4 cup yoghurt 4 tablespoons
1 egg
1/2 cup ghee or butter
3 cups flour

Nutrition

Calories : 560 calories
Carbohydrate : 75 grams
Cholesterol : 55 milligrams
Fat : 23 grams
Fiber : 3 grams
Protein : 12 grams
SaturatedFat : 0.5 grams
Sodium : 30 milligrams
Sugar : 3 grams

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