Ingredients
- 1 1/2 cups corn flour for tamales
- 1/2 cup Mazola Corn Oil
- 2 cups chicken broth
- 1 jalapeno cut julienne style
- 1 strip mozzarella cheese per tamal
- 1 pinch baking powder
- salt to taste
- 1 corn husk per tamal
Nutrition
- Calories : 430 calories
- Carbohydrate : 35 grams
- Fat : 31 grams
- Fiber : 3 grams
- Protein : 6 grams
- SaturatedFat : 2.5 grams
- Sodium : 250 milligrams
- Sugar : 1 grams
Thank you for visiting our website. Hope you enjoy Delicious Mexican Tamales above. You can see more 19 recipe for homemade mexican tamales Get cooking and enjoy! to get more great cooking ideas.