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Gingerbread Christmas Ornaments

yield: 25 total time: 60 minutes
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Ingredients

  • 10 1/2 ounces butter
  • 1 1/3 cups almond flour
  • 1 cup sugar powdered, icing
  • 2 pinches salt
  • 2 cups all-purpose flour
  • 1 egg
  • 2 teaspoons ground allspice

Nutrition

  • Calories : 190 calories
  • Carbohydrate : 17 grams
  • Cholesterol : 35 milligrams
  • Fat : 12 grams
  • Fiber : 1 grams
  • Protein : 2 grams
  • SaturatedFat : 6 grams
  • Sodium : 95 milligrams
  • Sugar : 8 grams
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