Ingredients
- 500 grams potatoes peeled and cubed
- 2 garlic cloves crushed
- 2/3 cup olive oil
- 1 tablespoon white wine vinegar
- 1/2 teaspoon lemon juice
- 1 pinch sea salt
- parsley to garnish, optional
- olive oil Extra, to drizzle
Nutrition
- Calories : 910 calories
- Carbohydrate : 41 grams
- Fat : 82 grams
- Fiber : 5 grams
- Protein : 5 grams
- SaturatedFat : 11 grams
- Sodium : 170 milligrams
- Sugar : 3 grams
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