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Greek Potatoes With Lemon & Garlic

yield: 2 total time: 85 minutes
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Ingredients

  • 2 1/4 pounds potatoes
  • 2 lemons approx. 100ml
  • 3 3/8 tablespoons olive oil
  • 4 cloves garlic crushed
  • 1 teaspoon dried oregano
  • 1 cup vegetable stock

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 76 grams
  • Fat : 18 grams
  • Fiber : 13 grams
  • Protein : 9 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 430 milligrams
  • Sugar : 5 grams
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