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Lemon Chicken Orzo Soup

yield: 8 total time: 30 minutes

Ingredients

1 tablespoon olive oil
1 onion medium, diced
2 cloves garlic minced
2 carrots peeled and sliced into 1/4 inch thick
1 celery stalk, thinly sliced
8 cups chicken broth
2 lemons
2 lemons about 1/3 cup
1 bay leaf
1 1/2 cups orzo pasta
2 cups chicken cooked shredded
1/4 cup parsley leaves chopped fresh flat-leaf
salt and pepper, to taste

Nutrition

Calories : 250 calories
Carbohydrate : 35 grams
Cholesterol : 35 milligrams
Fat : 6 grams
Fiber : 5 grams
Protein : 21 grams
SaturatedFat : 1 grams
Sodium : 230 milligrams
Sugar : 1 grams

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