Healthy gluten free Christmas fruit cake
yield: 12
total time: 100 minutes
Ingredients
- 200 grams sultanas
- 200 grams raisins
- 150 grams cranberries
- 150 grams dried apricots chopped
- 2 cups almond meal blanched
- 3/4 cup pecans chopped
- 1/3 cup olive oil or macadamia oil
- 1/2 cup fresh orange juice
- 1 Orange
- 3 eggs whisked
- 1 teaspoon vanilla extract 100%
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- blanched almonds optional for decorating
Nutrition
- Calories : 340 calories
- Carbohydrate : 34 grams
- Cholesterol : 55 milligrams
- Fat : 22 grams
- Fiber : 6 grams
- Protein : 7 grams
- SaturatedFat : 2.5 grams
- Sodium : 20 milligrams
- Sugar : 22 grams
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