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Lasagna

yield: 9 total time: 105 minutes
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Ingredients

  • 1 pound ground beef
  • 3 cloves garlic minced
  • 1 cup button mushrooms chopped, 3-4 medium
  • 1 onion medium, chopped
  • 1 tablespoon dried basil
  • 1 can diced tomatoes 796 mL, 26.9 fl oz
  • 2 cans tomato paste 156 mL, 5.5 fl oz
  • 9 lasagna noodles Barilla, half of a 454g box
  • 3 cups cottage cheese
  • 1 cup grated Parmesan cheese
  • 2 tablespoons dried parsley
  • 2 large eggs beaten
  • 1/2 teaspoon black pepper
  • 1 pound mozzarella cheese grated

Nutrition

  • Calories : 430 calories
  • Carbohydrate : 11 grams
  • Cholesterol : 145 milligrams
  • Fat : 26 grams
  • Fiber : 2 grams
  • Protein : 36 grams
  • SaturatedFat : 13 grams
  • Sodium : 990 milligrams
  • Sugar : 7 grams
  • TransFat : 0.5 grams
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