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Jamaican Easter Bun

yield: 4 total time: 90 minutes
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Ingredients

  • 2 tablespoons softened butter
  • 1 1/2 cups guinness
  • 1/2 cup red wine
  • 2 teaspoons browning
  • 2 tablespoons guava jelly
  • 2 teaspoons vanilla extract
  • 1 egg
  • 1 cup firmly packed brown sugar
  • 3 1/2 cups wheat flour white, or all purpose flour
  • 1/2 teaspoon freshly grated nutmeg
  • 1/2 teaspoon mace ground
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground clove
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1 tablespoon baking powder
  • 3/4 cup candied fruit tutti frutti
  • 1/2 cup raisins
  • glace cherries garnish, optional
  • 1 tablespoon sugar
  • 1 tablespoon water

Nutrition

  • Calories : 820 calories
  • Carbohydrate : 168 grams
  • Cholesterol : 70 milligrams
  • Fat : 9 grams
  • Fiber : 14 grams
  • Protein : 17 grams
  • SaturatedFat : 4 grams
  • Sodium : 800 milligrams
  • Sugar : 83 grams
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