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Cornbread Dressing (Southern Style)

yield: 4 total time: 30 minutes
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Ingredients

  • 3 cups self rising cornmeal
  • 2 eggs
  • 1 3/4 cups milk buttermilk is best
  • 1 cornbread large recipe, 1.5 times a typical pan of cornbread
  • 3/4 cup butter
  • 2 cups onion diced
  • 2 cups celery diced
  • 2 cups herb seasoned Pepperidge Farm, Classic Stuffing
  • 1 1/2 teaspoons salt to taste
  • 1 teaspoon pepper
  • 2 tablespoons rubbed sage
  • 1 can cream of chicken soup
  • 4 cups chicken broth or stock
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