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Holiday Cream Cheese Mints

yield: 4 total time: 40 minutes
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Ingredients

  • 4 ounces cream cheese
  • 1 pound powdered sugar
  • flavoring I love cheesecake flavoring
  • granulated sugar for rolling the balls
  • mint rubber silcone, mold
  • mints Cream Cheese, Recipe

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 124 grams
  • Cholesterol : 30 milligrams
  • Fat : 10 grams
  • Fiber : 1 grams
  • Protein : 2 grams
  • SaturatedFat : 6 grams
  • Sodium : 290 milligrams
  • Sugar : 123 grams
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