Gluten Free Christmas Peppermint Macarons
yield: 4
total time: 60 minutes
Ingredients
- 2 egg whites medium
- 4 2/3 tablespoons caster sugar
- 5/8 cup ground almonds
- 1 1/8 cups icing sugar sifted
- food colouring red paste
- food colouring green paste
- candy canes crushed, or peppermints
- sprinkles holly
- 4 tablespoons buttercream vanilla
- peppermint flavouring
- food colouring red paste
- gluten
- macarons
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