Popiah (Fresh Spring Rolls)

Ingredients

• 2 1/4 cups canola oil
• 2 cloves garlic finely chopped
• 10 ounces jicama julienned
• 1 1/2 tablespoons sugar
• 1/2 teaspoon kosher salt ground white pepper, to taste
• 2 eggs lightly beaten
• 5 ounces bean curd dried spiced, julienned
• 1/2 yellow onion
• 1/2 cup dried shrimp
• 6 spring roll wrappers 8″-square wheat, preferably Spring Home brand
• 1 1/2 teaspoons Sriracha chili sauce plus more to taste
• 1 1/2 teaspoons hoisin sauce plus more to taste
• 1 head green leaf lettuce

Nutrition

• Calories : 1390 calories
• Carbohydrate : 47 grams
• Cholesterol : 130 milligrams
• Fat : 130 grams
• Fiber : 7 grams
• Protein : 17 grams
• SaturatedFat : 10 grams
• Sodium : 740 milligrams
• Sugar : 9 grams