Recipes details Download PDF
Site Logo

Chinese Steamed Buns with Meat Filling

yield: 24 total time: 240 minutes
Icon site

Ingredients

  • 8 ounces pork chopped
  • 4 ounces shrimp drained and chopped
  • 1 teaspoon salt
  • 2 green onions
  • 1 tablespoon fresh ginger root chopped
  • 1 tablespoon light soy sauce
  • 1 tablespoon rice wine
  • 1 tablespoon vegetable oil
  • 1 tablespoon white sugar
  • ground black pepper to taste
  • 2 1/2 tablespoons water
  • 1 buns recipe Chinese Steamed

Nutrition

  • Calories : 30 calories
  • Carbohydrate : 1 grams
  • Cholesterol : 15 milligrams
  • Fat : 1.5 grams
  • Protein : 3 grams
  • Sodium : 150 milligrams
  • Sugar : 1 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Chinese Steamed Buns with Meat Filling above. You can see more 15 recipe for chinese pork bun dough They're simply irresistible! to get more great cooking ideas.

Recipes with Similar Ingredients