Cashew Chicken Stir Fry
yield: 6
total time: 40 minutes
Ingredients
- 2 tablespoons cornstarch
- 2/3 cup chicken broth
- 3 tablespoons soy sauce
- 1/2 teaspoon ground ginger or fresh
- 2 tablespoons vegetable oil
- 3 skinless boneless chicken breasts cubed
- 1/2 chopped carrots
- 1 cup broccoli spears
- 8 ounces water chestnuts sliced, drained
- 2/3 cup cashews
- 2 cups cooked rice
Nutrition
- Calories : 400 calories
- Carbohydrate : 31 grams
- Cholesterol : 65 milligrams
- Fat : 19 grams
- Fiber : 1 grams
- Protein : 28 grams
- SaturatedFat : 3.5 grams
- Sodium : 590 milligrams
- Sugar : 2 grams
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