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Southern Buttermilk Pie

yield: 7 total time: 55 minutes
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Ingredients

  • 4 ounces buttermilk
  • 10 ounces sugar
  • 2 large eggs lightly beaten
  • 1/4 cup flour
  • 1 pinch salt
  • 1 stick butter melted
  • 1 teaspoon vanilla
  • 1/4 teaspoon ground nutmeg

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 45 grams
  • Cholesterol : 95 milligrams
  • Fat : 15 grams
  • Protein : 3 grams
  • SaturatedFat : 9 grams
  • Sodium : 170 milligrams
  • Sugar : 42 grams
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