Golden Beet Borscht with Zucchini

Ingredients

• 3 yukon gold potatoes
• 2 golden beets
• 1 onion
• 2 cloves garlic
• 1 bunch dill
• 1 zucchini
• 1/4 head green cabbage
• 2 tablespoons vegetable base
• 1 teaspoon turmeric
• 1 1/2 tablespoons honey
• 1 meyer lemon
• 1/2 cup sour cream

Nutrition

• Calories : 230 calories
• Carbohydrate : 41 grams
• Cholesterol : 15 milligrams
• Fat : 6 grams
• Fiber : 10 grams
• Protein : 8 grams
• SaturatedFat : 3.5 grams
• Sodium : 105 milligrams
• Sugar : 13 grams