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Beef burritos with Mexican rice

yield: 4 total time: 155 minutes
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Ingredients

  • 4 tortillas large
  • 1 pound beef quality
  • 1 cup orange juice
  • 1 teaspoon lemon juice
  • 1 teaspoon paprika powder
  • 1 teaspoon garlic powder
  • 1 teaspoon oregano
  • 1 teaspoon basil
  • 1 teaspoon cumin
  • 3 tablespoons olive oil
  • 1 onion
  • 3 minced garlic
  • 1 cup tomato sauce
  • stock cube
  • 1 cup water
  • 1 cup shredded cheese optional
  • rice Mexican
  • chili beans

Nutrition

  • Calories : 790 calories
  • Carbohydrate : 60 grams
  • Cholesterol : 110 milligrams
  • Fat : 44 grams
  • Fiber : 5 grams
  • Protein : 37 grams
  • SaturatedFat : 16 grams
  • Sodium : 970 milligrams
  • Sugar : 14 grams
  • TransFat : 1 grams
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