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Fava Bean Scafata

yield: 3 total time: 45 minutes

Ingredients

1/2 pound fava beans shelled
3 ounces pancetta or bacon, or guanciale if you can find it, cut into cubes
1 onion small, minced
1 handful cherry tomatoes roughly chopped
1/2 pound Swiss chard roughly chopped
2 tablespoons olive oil

Nutrition

Calories : 230 calories
Carbohydrate : 23 grams
Cholesterol : 15 milligrams
Fat : 10 grams
Fiber : 6 grams
Protein : 14 grams
SaturatedFat : 1.5 grams
Sodium : 470 milligrams
Sugar : 5 grams

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