Ingredients
- white asparagus
- sugar
- white vinegar
- 1 bunch white asparagus
- 1 teaspoon sugar
- 1 tablespoon white vinegar
- 1/2 cup unsalted butter
- 3 egg yolks
- 1 tablespoon lemon juice fresh or bottled
- 1 tablespoon water
- 1 dash white pepper
- 1 dash salt
Nutrition
- Calories : 190 calories
- Carbohydrate : 7 grams
- Cholesterol : 145 milligrams
- Fat : 18 grams
- Fiber : 1 grams
- Protein : 3 grams
- SaturatedFat : 10 grams
- Sodium : 55 milligrams
- Sugar : 5 grams
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